The marquee for this wedding was positioned in a spectacular walled garden within one of the Cambridge Colleges’. The tables were filled with large platters of food for the guests to feast upon which left little room for flowers. This conundrum was solved by placing tall glass vases of seasonal flowers and foliage in between the platters. With small bud vases and tall glass candlesticks amongst them the bride was able to achieve her dream of flowers, candles and food, all working together to create a stunning evening to remember.